Lab-grown meat of the future is here – and may even sustainably fill demand | Gene Marks
The environmental impact caused by meat consumption has given rise to a number of startups looking to supply it in a more affordable way
Gene Marks
822d ago
The environmental impact caused by meat consumption has given rise to a number of #startups looking to supply it in a more affordable way: buff.ly/2RjrKz7 my latest for The @Guardian pic.twitter.com/uprydZBf1t
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The environmental impact caused by meat consumption has given rise to a number of startups looking to supply it in a more affordable way.
bit.ly/2Az8QNE @guardian @genemarks
#FutureOfFood #FoodInnovation #FoodTech #FoodStartups @MemphisMeats @USDA @BruceGFriedrich
The environmental impact caused by meat consumption has given rise to a number of startups looking to supply it in a more affordable way.
bit.ly/2Az8QNE @guardian @genemarks #FutureOfFood #FoodInnovation #FoodTech #FoodStartups @MemphisMeats @USDA @BruceGFriedrich pic.twitter.com/JR0kRqkBIN